Description

Unveiling the Ultimate Survival Solution:

Introducing the Mountain Fresh Freeze-Dried Food 30-Day Emergency Kit, your steadfast companion in any crisis. Envision opening meticulously Mylar-sealed bags, revealing an impressive stash: 20 pounds of long-grain white rice, 8 pounds of robust black beans, 8 pounds of hearty pinto beans, gourmet salt, and a versatile chicken bouillon soup base that transforms your meals into comforting delights.

Craft each meal with care, knowing that the 20 pounds of white rice serve as the backbone of your culinary creations. When emergencies or unexpected events arise, this Emergency Food Supply Kit stands ready, delivering more than 38 pounds of essential nutrients with black beans, pinto beans, and the savory chicken bouillon.

The rich, aromatic chicken bouillon doesn’t just add flavor; it elevates your experience, doubling as a soul-soothing soup. Upon completion, the rice alone expands to an astonishing 45 pounds, forming the nutritious core for an endless array of meal possibilities.

Wondering about longevity? Every item—excluding the soup base—boasts a formidable shelf life of over 25 years when stored correctly in a cool, dry haven. The soup base remains fresh for up to 15 years, ensuring you’re always prepared.

Dive into the breadth of our offerings. Explore our extensive range of emergency freeze-dried food options!

Why Embrace Freeze-Dried Foods?

Unparalleled Longevity

Shelf life hinges on moisture content. Foods high in moisture decay rapidly. Dehydrated foods expel up to 90% of moisture, yet home dehydrators fall short, extracting only around 80%, thereby shortening their longevity. The finest dehydrated goods can endure up to 15, occasionally 25 years under pristine conditions.

Enter freeze-dried foods—champions of long-term storage, withstanding over 25 years, especially when nested in a cool, dark, and dry sanctuary.

Simplified Preparation

Feasting on freeze-dried delicacies is effortless: add water, rehydrate, and relish. The taste mirrors fresh flavors almost to perfection. Dehydrated foods, conversely, demand boiling—often for more than 20 minutes depending on the type—prolonging your wait.

Optimal Nutrition

Freeze-drying triumphs in nutrient retention, preserving up to a remarkable 97% of the original nutritional profile once rehydrated. Dehydrated foods, however, conserve only about 60-75% of their initial nutrients—a stark contrast.

Exquisite Flavor

Savor is paramount. Both freeze-dried and dehydrated foods can be delectable, yet freeze-drying excels, maintaining nutrients, texture, and aroma. Dehydration involves heat, which reduces flavor, nutrients, and texture. The consensus? Freeze-dried foods reign supreme in taste.

Empower your emergency planning with Mountain Fresh’s elite freeze-dried food kits. Embrace the pinnacle of long-term food storage and taste the difference that sets our products apart from the rest.